Sunday, May 1, 6 p.m.; Summit Restaurant, Midwest Culinary Institute
Guests during 1 Night, 12 Kitchens will experience innovative cuisine and wines as they watch top chefs at work. Since it began in 2005, the event has raised more than $600,000 for scholarships at the Midwest Culinary Institute on the campus of Cincinnati State Technical and Community College.
Attendees can meander through multitudes of flavors and styles, discovering the best of the Cincinnati food scene, as well as tour the kitchens and observe demonstrations.
Tickets are $125 and $200. Info: 513-569-4222 or firstname.lastname@example.org.