Findlay Launch, run by the Corporation for Findlay Market, gives early-stage food entrepreneurs real-world experience, business training and time in a fully equipped storefront to test or refine their concepts.
The yearlong residency aims to give small business owners a leg up in their journey to expanding into a brick-and-mortar space. It does so by providing mentorship, industry connections and a short-term lease in a fully built-out, operating storefront.
A public ribbon-cutting will take place on Friday for Juniper Seed, a locally minded, plant-based meal business on Elm Street.
